Introduction of TVP TSP Soya Meat Making Machine
Textured Soya/Vegetable Protein (TSP,TVP) is made through the textured soya protein processing line. After protein food is extruded from the dies of extruder, the food is sliced into granules, flakes, chunks, nuggets, goulash, steak (schnitzel), etc. by revolving knives, and then is dried in a rotary dryer. As this line make more concentrated and healthy protein,it has become the most popular in the world.
Production Flow of TVP TSP Soya Meat Making Machine
|
No. |
Description |
Quantity |
Function |
|
1 |
mixer |
1pc |
Mix the materials with water or other liquid. |
|
2 |
Screw Conveyor |
1pc |
Convey the materials into twin screw extruder. |
|
3 |
Twin Screw Extruder |
1pc |
Raw material is curing and puffed in extruder, becoming different shapes by changing moulds. |
|
4 |
Air Conveyor |
1pc |
Convey the products relying on the wind-force |
|
5 |
Multi-layer oven |
1pc |
bake and dry the products |
|
6 |
Cooling conveyor |
1pc |
Cool the soy product down before packing |

Layout of the TVP TSP Soya Meat Making Machine
We can design the whole processing line according to customers' factory size and structure.

Specifications of TVP TSP Soya Meat Making Machine
|
Model |
SLG65 |
SLG85 |
SLG95 |
|
Installed Power |
76Kw |
178Kw |
280Kw |
|
Production Capacity |
260Kg/h |
500Kg/h-600kg/h |
1000Kg |
|
Dimension |
1600*1800*2000mm |
2500*2600*3000mm |
3000*3200*3500mm |
Sample photos made by TVP TSP Soya Meat Making Machine
This Soya Protein TVP Making Machine Line can produce many kind shapes soya proteins by changing the mould.

Contact Mandy for more details of the TVP TSP Soya Meat Making Machine
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