Bread Crumb Products Making Machine Production Line
1. Introduction: Bread crumb is a widely used food additive, mainly used for deep frying Western dishes such as steak and chicken legs. Our company has developed a complete automatic production line based on market needs, including raw materials, puffing,
crushing, drying, and finished products. This production process involves assembly line production from fabric input to crushing and forming, with fewer personnel. The remaining materials can be reused, without waste, reducing manufacturing costs, and improving labor productivity.
2. Raw materials: Flour is mainly used as the raw material.
3. Product: Breadcrumbs are mainly used as adjuncts for frying steak, fried chicken legs, and fried chicken fillets.
4. Production capacity: 100-150kg/h, 200-250kg/h, 300-450kg/h.
5. Production process: raw material mixing → extrusion and puffing → cutting → husking → conveying → drying → conveying →screening→ packaging
6. Machine material: All machines use stainless steel plates.
7. Technical parameters of production line
Bread crumb is a widely used food additive, mainly used for deep frying Western dishes such as steak and chicken legs. Our company has developed a complete automatic production line based on market needs, including raw materials, puffing, bran making, drying, and finished products. This production process involves assembly line production from fabric input to crushing and forming, with fewer personnel. The remaining materials can be reused, without waste, reducing manufacturing costs, and improving labor productivity.
Packaging & Shipping
1. Testing Machine before package.
2. Packaging: inside is covered in plastic film, outside is wooden case.
3. Shipping: 30-40working days after receiving deposit.
4. The pictures of our packaging logistics for your reference.
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