
|
1 |
Mixer |
It makes the powder raw materials and additives stirred(first step) |
|
2 |
Screw conveyor |
It conveys the mixed raw materials to extruder hopper directly. |
|
3 |
Extruder |
Raw material can be extruding different shape by the high temperature and high pressure and make the product safe. |
|
4 |
Cutter |
can be hauled to form the Continual strip-shaped, after shaping, it can become orderly, clean, and the right dimension. |
|
5 |
Hoister |
Transmit products to humid crusher |
|
6 |
Humid crusher |
Crush the finished products in small size. |
|
7 |
Vibrate sifter |
Remove the dust,the dust will not come into dryer. |
|
8 |
Air conveyor |
Transmit products to Dryer |
|
9 |
Dryer |
The heating way is electricity heating. It is used to bake and dry food. |
|
10 |
Air conveyor |
Transmit products to classification sifter |
|
11 |
Classification sifter |
Classification according to different sizes of products |
The Industry Automatic Panko Bread Crumbs Making Machinery is the whole automatic production line of raw materials, puffing, crumbing, drying to finished products
mainly used for fried steak, fried chicken legs and other fried accessories
the bread crumb machine is developed on the basis of improving the international advanced food machinery technology by technical engineers of the bread crumb production line for more than ten years.
The performance and quality of the bread crumb production line have reached the highest level in the international industry.
Loyal japanese panko bread crumb grinder machine has multi-project technical patents, which can provide you with the most detailed bread crumb production formula and process documents, save the process cost of the bread crumb production workshop, and make your factory better in the food industry manufacturing industry developing.
What are powdered breadcrumbs?
Dry breadcrumbs are fresh breadcrumbs that have done some time in a low oven. They keep for months at room temperature or in the refrigerator. They are called for in numerous recipes as a crunchy topping for casseroles, a binder in meatloaf or burgers, and a coating for chicken cutlets or crispy fish
Our Japanese Panko Bread Crumb Grinder Machine has multi-project technical patents, which can provide you with the most detailed bread crumb production formula and process documents. From mixing materials, extruding, cutting, drying to finished products are done in one automatic line. The Extruded Bread Crumbs are light and crispy with innovative shapes (small rings, crescent, small stars, balls, granule etc). They are widely used as food coating additives on the surface of frying food like: fried chicken, burger patty, sea foods (shrimp, fish), onion ring etc to obtain a very crispy and savory texture as well as unique and attractive fried foods' golden color presentation.
1. Raw Materials: Wheat Flour, Starch etc,
2. Products Made By this line: Granular American Bread Crumbs, Snow Flakes Crumbs, etc.
Technical parameter of Industry Automatic Panko Bread Crumbs Making Machinery
|
Model |
Installed power |
Power consumption |
Output |
Size |
|
SLG65 |
58KW |
38KW |
120-150kg/h |
20000x1200x2200mm |
|
SLG70 |
70KW |
50KW |
200-250kg/h |
22000x1500x2200mm |
|
SLG85 |
130KW |
85KW |
450-500kg/h |
24000x1500x3500mm |
Contact me for more details please
Ms Mandy : +8615589961121
sales@extruderfoodmachine.com
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